Citrus suhuiensis
Note alimentaire
Pas de description pour le moment 😕
Pas d'illustration
pour le moment 😕
Pas d'illustration
pour le moment 😕
Classification
- Classique : en haut de l\'écran, sous le coeur.
- Phylogénétique :
- Clade 4 : Angiospermes ;
- Clade 3 : Dicotylédones_vraies ;
- Clade 2 : Rosidées ;
- Clade 1 : Malvidées ;
- Ordre APN : Sapindales ;
- Famille APN : Rutaceae ;
Illustration : cet arbre phylogénétique des plantes montre les principaux clades et groupes traditionnels (monophylétiques en noir et paraphylétiques en bleu).
Dénominations
✖- Nom botanique : Citrus suhuiensis hort. ex Tanaka (1930)
- Synonymes : Citrus reticulata Blanco 1837 (nom accepté et "synonyme de" {nom retenu}, selon TPL) ;
Dont homonyme(s) : Citrus suhuiensis Hayata (synonyme de Citrus reticulata Blanco, selon TPL) ;
Description et culture
✖Consommation (rapports de comestibilité, parties utilisables et usages alimentaires correspondants)
✖Fruit (fruits 0(+x),27(+x) ) comestible 0(+x),27(+x) .
Partie testée :
/Taux d'humidité | Énergie (kj) | Énergie (kcal) | Protéines (g) |
---|---|---|---|
/ | / | / | / |
Pro- vitamines A (µg) |
Vitamines C (mg) | Fer (mg) | Zinc (mg) |
/ | / | / | / |
Risques et précautions à prendre
✖néant, inconnus ou indéterminés.
Liens, sources et/ou références
✖Sources et/ou références :
5"Plants For A Future" (en anglais) ;
dont classification : "The Plant List" (en anglais) ; "GRIN" (en anglais) ;
dont livres et bases de données : 0"Food Plants International" (en anglais), 27Dictionnaire des plantes comestibles (livre, page 89 [Citrus nobilis Andrews], par Louis Bubenicek) ;
dont biographie/références de "FOOD PLANTS INTERNATIONAL" :
Citrus reticulata Blanco (synonyme selon TPL) : ; AAK, 1994, Jeruk, Penerbit Kanisius, Jogyakarta. p 191 ; Abbiw, D.K., 1990, Useful Plants of Ghana. West African uses of wild and cultivated plants. Intermediate Technology Publications and the Royal Botanic Gardens, Kew. p 42 ; Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 129 ; Anderson, E. F., 1993, Plants and people of the Golden Triangle. Dioscorides Press. p 206 ; Barwick, M., 2004, Tropical and Subtropical Trees. A Worldwide Encyclopedic Guide. Thames and Hudson p 118 ; Bekele-Tesemma A., Birnie, A., & Tengnas, B., 1993, Useful Trees and Shrubs for Ethiopia. Regional Soil Conservation Unit. Technical Handbook No 5. p 154 ; Bernholt, H. et al, 2009, Plant species richness and diversity in urban and peri-urban gardens of Niamey, Niger. Agroforestry Systems 77:159-179 ; Bianchini, F., Corbetta, F., and Pistoia, M., 1975, Fruits of the Earth. Cassell. p 184 ; Bodkin, F., 1991, Encyclopedia Botanica. Cornstalk publishing, p 262 ; Bremness, L., 1994, Herbs. Collins Eyewitness Handbooks. Harper Collins. p 47 ; Brickell, C. (Ed.), 1999, The Royal Horticultural Society A-Z Encyclopedia of Garden Plants. Convent Garden Books. p 272 ; Brouk, B., 1975, Plants Consumed by Man. Academic Press, London. p 183 ; Brown, D., 2002, The Royal Horticultural Society encyclopedia of Herbs and their uses. DK Books. p 173 ; Cameron, J.W. & Soost, R.K., 1979, Citrus, in Simmonds, N.W., (ed), Crop Plant Evolution. Longmans. London. p 261 ; Cheifetz, A., (ed), 1999, 500 popular vegetables, herbs, fruits and nuts for Australian Gardeners. Random House p 182 ; Clarke, W.C. & Thaman, R.R., 1993, Agroforestry in the Pacific Islands: Systems for sustainability. United Nations University Press. New York. p 231 ; Cobley, L.S. (rev. Steele, W.M.) 2nd Ed., 1976, An Introduction to the Botany of Tropical Crops. Longmans. p 167 ; Coronel, R.E., 1982, Fruit Collections in the Philippines. IBPGR Newsletter p 6 ; Cundall, P., (ed.), 2004, Gardening Australia: flora: the gardener's bible. ABC Books. p 384 ; Elevitch, C.R.(ed.), 2006, Traditional Trees of the Pacific Islands: Their Culture, Environment and Use. Permanent Agriculture Resources, Holualoa, Hawaii. p 245 ; Etherington, K., & Imwold, D., (Eds), 2001, Botanica's Trees & Shrubs. The illustrated A-Z of over 8500 trees and shrubs. Random House, Australia. p 215 ; Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 218 ; Fl. Filip. 610. 1837 ; Flora of Pakistan. www.eFloras.org ; French, B.R., 1986, Food Plants of Papua New Guinea, A Compendium. Asia Pacific Science Foundation p 230 ; French, B.R., 2010, Food Plants of Solomon Islands. A Compendium. Food Plants International Inc. p 230 ; Hearne, D.A., & Rance, S.J., 1975, Trees for Darwin and Northern Australia. AGPS, Canberra p 47 ; Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 496 ; https://palaeoworks.anu.edu.au/Nuno_PhD/04.pdf re Timor ; Jardin, C., 1970, List of Foods Used In Africa, FAO Nutrition Information Document Series No 2.p 129 ; John, L., & Stevenson, V., 1979, The Complete Book of Fruit. Angus & Robertson p 275 ; Katende, A.B., Birnie, A & Tengnas B., 1995, Useful Trees and Shrubs for Uganda. Identification, Propagation and Management for Agricultural and Pastoral Communities. Technical handbook No 10. Regional Soil Conservation Unit, Nairobi, Kenya. p 190 ; Kiple, K.F. & Ornelas, K.C., (eds), 2000, The Cambridge World History of Food. CUP p 1808 ; Lazarides, M. & Hince, B., 1993, Handbook of Economic Plants of Australia, CSIRO. p 61 ; Lorenzi, H., Bacher, L., Lacerda, M. & Sartori, S., 2006, Brazilian Fruits & Cultivated Exotics. Sao Paulo, Instituto Plantarum de Estuados da Flora Ltda. p 553 ; Lyle, S., 2006, Discovering fruit and nuts. Land Links. p 144 ; Macmillan, H.F. (Revised Barlow, H.S., et al) 1991, Tropical Planting and Gardening. Sixth edition. Malayan Nature Society. Kuala Lumpur. p 278 ; Martin, M.A., 1971, Introduction L'Ethnobotanique du Cambodge. Centre National de la Recherche Scientifique. Paris. ; Mbuya, L.P., Msanga, H.P., Ruffo, C.K., Birnie, A & Tengnas, B., 1994, Useful Trees and Shrubs for Tanzania. Regional Soil Conservation Unit. Technical Handbook No 6. p 184 ; Morton, J. F., 1987, Fruits of Warm Climates. Wipf & Stock Publishers p 142 ; Mulherin, J., 1994, Spices and natural flavourings. Tiger Books, London. p 106 ; Nathan, A., & Wong Y Chee, 1987, A Guide to Fruits and Seeds, Singapore Science Centre. p 60 ; Omawale, 1973, Guyana's edible plants. Guyana University, Georgetown p 51 ; Phon, P., 2000, Plants used in Cambodia. © Pauline Dy Phon, Phnom Penh, Cambodia. p 160 ; Plants For A Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. https://www.scs.leeds.ac.uk/pfaf/ ; Plants of Haiti Smithsonian Institute https://botany.si.edu/antilles/West Indies ; PROSEA handbook Volume 13 Spices. p 275 ; Purseglove, J.W., 1968, Tropical Crops Dicotyledons, Longmans. p 508 ; Solomon, C., 2001, Encyclopedia of Asian Food. New Holland. p 228 ; Staples, G.W. and Herbst, D.R., 2005, A tropical Garden Flora. Bishop Museum Press, Honolulu, Hawaii. p 506 ; Thaman, R.R., 1976, The Tongan Agricultural System, University of the South Pacific, Suva, Fiji. p 389 ; USDA, ARS, National Genetic Resources Program. Germplasm Resources Information Network - (GRIN). [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland. Available: www.ars-grin.gov/cgi-bin/npgs/html/econ.pl (10 April 2000) ; Valder, P., 1999, The Garden Plants of China. Florilegium. p 255 ; van Wyk, B., 2005, Food Plants of the World. An illustrated guide. Timber press. p 144 ; Vickery, M.L. and Vickery, B., 1979, Plant Products of Tropical Africa, Macmillan. p 42 ; Walter, A. & Lebot, V., 2007, Gardens of Oceania. ACIAR Monograph No. 122. p 134 ; Zaldivar, M. E., et al, 2002, Species Diversity of Edible Plants Grown in Homegardens of Chibehan Amerindians from Costa Rica. Human Ecology, Vol. 30, No. 3, pp. 301-316
Recherche de/pour :
- "Citrus suhuiensis" sur Google (pages et
images) ;
TROPICOS (en anglais) ;
Tela Botanica ;
Pl@ntNet ;
Pl@ntUse ;
- "Citrus suhuiensis" sur Google (pages et
images) ;
TROPICOS (en anglais) ;
Tela Botanica ;
Pl@ntNet ;
Pl@ntUse ;
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